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Lime Jello Cottage Cheese Salad Good Ideas #8 2014-7-8-the-daily-ardmoreite. Cottage Cheese Jell-o Salad

Photo 8 of 9 Lime Jello Cottage Cheese Salad Good Ideas #8 2014-7-8-the-daily-ardmoreite. Cottage Cheese Jell-o Salad

Lime Jello Cottage Cheese Salad Good Ideas #8 2014-7-8-the-daily-ardmoreite. Cottage Cheese Jell-o Salad

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Lime

lime1  (līm),USA pronunciation n., v.,  limed, lim•ing. 
n. 
  1. Also called  burnt lime, calcium oxide, caustic lime, calx, quicklime. a white or grayish-white, odorless, lumpy, very slightly water-soluble solid, CaO, that when combined with water forms calcium hydroxide (slaked lime), obtained from calcium carbonate, limestone, or oyster shells: used chiefly in mortars, plasters, and cements, in bleaching powder, and in the manufacture of steel, paper, glass, and various chemicals of calcium.
  2. a calcium compound for improving crops grown in soils deficient in lime.
  3. birdlime.

v.t. 
  1. to treat (soil) with lime or compounds of calcium.
  2. to smear (twigs, branches, etc.) with birdlime.
  3. to catch with or as if with birdlime.
  4. to paint or cover (a surface) with a composition of lime and water;
    whitewash: The government buildings were freshly limed.
limeless, adj. 
limelike′, adj. 

Jello

Jell-O ( jelō),USA pronunciation [Trademark.]
  1. a brand of dessert made from a mixture of gelatin, sugar, and fruit flavoring, dissolved in hot water and chilled until firm.

Cottage

cot•tage (kotij),USA pronunciation n. 
  1. a small house, usually of only one story.
  2. a small, modest house at a lake, mountain resort, etc., owned or rented as a vacation home.
  3. one of a group of small, separate houses, as for patients at a hospital, guests at a hotel, or students at a boarding school.
cottaged, adj. 

Cheese

cheese1  (chēz),USA pronunciation n., v.,  cheesed, chees•ing. 
n. 
  1. the curd of milk separated from the whey and prepared in many ways as a food.
  2. a definite mass of this substance, often in the shape of a wheel or cylinder.
  3. something of similar shape or consistency, as a mass of pomace in cider-making.
  4. partly digested milk curds sometimes spit up by infants.
  5. cheeses, any of several mallows, esp. Malva neglecta, a sprawling,weedy plant having small lavender or white flowers and round, flat, segmented fruits thought to resemble little wheels of cheese.
  6. (vulgar). smegma.
  7. [Metalworking.]
    • a transverse section cut from an ingot, as for making into a tire.
    • an ingot or billet made into a convex, circular form by blows at the ends.
  8. a low curtsy.

v.i. 
  1. (of infants) to spit up partly digested milk curds.

v.t. 
  1. to forge (an ingot or billet) into a cheese.

Salad

sal•ad (saləd),USA pronunciation n. 
  1. a usually cold dish consisting of vegetables, as lettuce, tomatoes, and cucumbers, covered with a dressing and sometimes containing seafood, meat, or eggs.
  2. any of various dishes consisting of foods, as meat, seafood, eggs, pasta, or fruit, prepared singly or combined, usually cut up, mixed with a dressing, and served cold: chicken salad; potato salad.
  3. any herb or green vegetable, as lettuce, used for salads or eaten raw.
  4. [South Midland and Southern U.S.]greens.
  5. any mixture or assortment: The usual salad of writers, artists, and musicians attended the party.

Good

good (gŏŏd),USA pronunciation adj.,  bet•ter, best, n., interj., adv. 
adj. 
  1. morally excellent;
    virtuous;
    righteous;
    pious: a good man.
  2. satisfactory in quality, quantity, or degree: a good teacher; good health.
  3. of high quality;
    excellent.
  4. right;
    proper;
    fit: It is good that you are here. His credentials are good.
  5. well-behaved: a good child.
  6. kind, beneficent, or friendly: to do a good deed.
  7. honorable or worthy;
    in good standing: a good name.
  8. educated and refined: She has a good background.
  9. financially sound or safe: His credit is good.
  10. genuine;
    not counterfeit: a good quarter.
  11. sound or valid: good judgment; good reasons.
  12. reliable;
    dependable;
    responsible: good advice.
  13. healthful;
    beneficial: Fresh fruit is good for you.
  14. in excellent condition;
    healthy: good teeth.
  15. not spoiled or tainted;
    edible;
    palatable: The meat was still good after three months in the freezer.
  16. favorable;
    propitious: good news.
  17. cheerful;
    optimistic;
    amiable: in good spirits.
  18. free of distress or pain;
    comfortable: to feel good after surgery.
  19. agreeable;
    pleasant: Have a good time.
  20. attractive;
    handsome: She has a good figure.
  21. (of the complexion) smooth;
    free from blemish.
  22. close or intimate;
    warm: She's a good friend of mine.
  23. sufficient or ample: a good supply.
  24. advantageous;
    satisfactory for the purpose: a good day for fishing.
  25. competent or skillful;
    clever: a good manager; good at arithmetic.
  26. skillfully or expertly done: a really good job; a good play.
  27. conforming to rules of grammar, usage, etc.;
    correct: good English.
  28. socially proper: good manners.
  29. remaining available to one: Don't throw good money after bad.
  30. comparatively new or of relatively fine quality: Don't play in the mud in your good clothes.
  31. best or most dressy: He wore his good suit to the office today.
  32. full: a good day's journey away.
  33. fairly large or great: a good amount.
  34. free from precipitation or cloudiness: good weather.
  35. (of a patient's condition) having stable and normal vital signs, being conscious and comfortable, and having excellent appetite, mobility, etc.
  36. fertile;
    rich: good soil.
  37. loyal: a good Democrat.
  38. (of a return or service in tennis, squash, handball, etc.) landing within the limits of a court or section of a court.
  39. [Horse Racing.](of the surface of a track) drying after a rain so as to be still slightly sticky: This horse runs best on a good track.
  40. (of meat, esp. beef ) noting or pertaining to the specific grade below "choice,'' containing more lean muscle and less edible fat than "prime'' or "choice.''
  41. favorably regarded (used as an epithet for a ship, town, etc.): the good shipSyrena.
  42. as good as. See  as 1 (def. 18).
  43. good for: 
    • certain to repay (money owed) because of integrity, financial stability, etc.
    • the equivalent in value of: Two thousand stamps are good for one coffeepot.
    • able to survive or continue functioning for (the length of time or the distance indicated): These tires are good for another 10,000 miles.
    • valid or in effect for (the length of time indicated): a license good for one year.
    • (used as an expression of approval): Good for you!
  44. good full, (of a sail or sails) well filled, esp. when sailing close to the wind;
    clean full;
    rap full.
  45. make good: 
    • to make recompense for;
      repay.
    • to implement an agreement;
      fulfill.
    • to be successful.
    • to substantiate;
      verify.
    • to carry out;
      accomplish;
      execute: The convicts made good their getaway.
  46. no good, without value or merit;
    worthless;
    contemptible: The check was no good.

n. 
  1. profit or advantage;
    worth;
    benefit: What good will that do? We shall work for the common good.
  2. excellence or merit;
    kindness: to do good.
  3. moral righteousness;
    virtue: to be a power for good.
  4. (esp. in the grading of U.S. beef ) an official grade below that of "choice.''
  5. goods: 
    • possessions, esp. movable effects or personal property.
    • articles of trade;
      wares;
      merchandise: canned goods.
    • what has been promised or is expected: to deliver the goods.
    • the genuine article.
    • evidence of guilt, as stolen articles: to catch someone with the goods.
    • cloth or textile material: top-quality linen goods.
    • [Chiefly Brit.]merchandise sent by land, rather than by water or air.
  6. come to no good, to end in failure or as a failure: Her jealous relatives said that she would come to no good.
  7. for good, finally and permanently;
    forever: to leave the country for good.Also,  for good and all. 
  8. the good: 
    • the ideal of goodness or morality.
    • good things or persons collectively.
  9. to the good: 
    • generally advantageous: That's all to the good, but what do I get out of it?
    • richer in profit or gain: When he withdrew from the partnership, he was several thousand dollars to the good.

interj. 
  1. (used as an expression of approval or satisfaction): Good! Now we can all go home.

adv. 
  1. well.
  2. good and, very;
    completely;
    exceedingly: This soup is good and hot.

Ideas

i•de•a (ī dēə, ī dēə),USA pronunciation n. 
  1. any conception existing in the mind as a result of mental understanding, awareness, or activity.
  2. a thought, conception, or notion: That is an excellent idea.
  3. an impression: He gave me a general idea of how he plans to run the department.
  4. an opinion, view, or belief: His ideas on raising children are certainly strange.
  5. a plan of action;
    an intention: the idea of becoming an engineer.
  6. a groundless supposition;
    fantasy.
    • a concept developed by the mind.
    • a conception of what is desirable or ought to be;
      ideal.
    • (cap.) [Platonism.]Also called  form. an archetype or pattern of which the individual objects in any natural class are imperfect copies and from which they derive their being.
    • [Kantianism.]See  idea of pure reason. 
  7. a theme, phrase, or figure.
  8. [Obs.]
    • a likeness.
    • a mental image.
i•dea•less, adj. 

Cottage

cot•tage (kotij),USA pronunciation n. 
  1. a small house, usually of only one story.
  2. a small, modest house at a lake, mountain resort, etc., owned or rented as a vacation home.
  3. one of a group of small, separate houses, as for patients at a hospital, guests at a hotel, or students at a boarding school.
cottaged, adj. 

Cheese

cheese1  (chēz),USA pronunciation n., v.,  cheesed, chees•ing. 
n. 
  1. the curd of milk separated from the whey and prepared in many ways as a food.
  2. a definite mass of this substance, often in the shape of a wheel or cylinder.
  3. something of similar shape or consistency, as a mass of pomace in cider-making.
  4. partly digested milk curds sometimes spit up by infants.
  5. cheeses, any of several mallows, esp. Malva neglecta, a sprawling,weedy plant having small lavender or white flowers and round, flat, segmented fruits thought to resemble little wheels of cheese.
  6. (vulgar). smegma.
  7. [Metalworking.]
    • a transverse section cut from an ingot, as for making into a tire.
    • an ingot or billet made into a convex, circular form by blows at the ends.
  8. a low curtsy.

v.i. 
  1. (of infants) to spit up partly digested milk curds.

v.t. 
  1. to forge (an ingot or billet) into a cheese.

Salad

sal•ad (saləd),USA pronunciation n. 
  1. a usually cold dish consisting of vegetables, as lettuce, tomatoes, and cucumbers, covered with a dressing and sometimes containing seafood, meat, or eggs.
  2. any of various dishes consisting of foods, as meat, seafood, eggs, pasta, or fruit, prepared singly or combined, usually cut up, mixed with a dressing, and served cold: chicken salad; potato salad.
  3. any herb or green vegetable, as lettuce, used for salads or eaten raw.
  4. [South Midland and Southern U.S.]greens.
  5. any mixture or assortment: The usual salad of writers, artists, and musicians attended the party.

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